Ingredients:

1 Red or Green pepper

1 Onion

10g Ginger

2 cloves of Garlic

-= Marinade =-

1 Steaks

1 tbsp soy sauce

1 close of Garlic minced

1 tsp sesame oil

1 tbsp cornflour

-= Sauce =-

1 tbsp black pepper

2 tbsp soy sauce

150ml Beef stock

1 tbsp mirin (rice wine)

1 tbsp Oyster sauce

1 tsp sugar

Instructions:

Prepare veg, ginger & garlic

Slice steak and add all marinade ingredients

Allow to marinade for 15m

Add all sauce ingredients into a bowl

Fry beef

Add veg, ginger & garlic & sautee

Give a good toss

Add sauce and allow to bubble away and thicken (dont put a lid on)

Once thickened serve with rice

Time

Total : 20 minutes

Prep : 10 minutes

Cook : 10 minutes

Resting time : 0 minutes

Servings : 4 servings